DLA Troop Support Subsistence supply chain employees host annual chili cook-off to promote CFC campaign
John Sheehan, director, Subsistence customer operations branch and Army Lt. Col. Erin Haverly, chief, food safety office, review the evaluation criteria before judging the annual DLA Troop Support chili cook-off, Nov.7, 2018 in Philadelphia. The event was held to promote the 2018 Combined Federal Campaign season at DLA Troop Support and encourage employees to donate money or time to a charity or nonprofit organizations of their choice. (Photo by Alexandria Brimage-Gray/DLA Troop Support)