110414-F-OC707-0020
Keeping large quantities of stock on shelves for long periods of time is not a good practice. Outdated parts and items with limited shelf life such as food can cause a significant cost to the agency. Inventory accuracy ensures financial statements that reflect the agency’s actual expenses and assist in obtaining a ‘clean audit.’

Photo by: Samuel King Jr. |  VIRIN: 180901-D-YE683-020.JPG