Feeding the force: How DLA delivers quality, safe, nutritious meals to America’s warfighters
U.S. Army Warrant Officer Deshaun Imes, a Food Service Technician assigned to the 3rd Combat Aviation Brigade, 3rd Infantry Division, serves soldiers dinner in the Joint Multinational Readiness Centers Hohenfels Training Area, Germany, Feb. 8, 2026. 3rd CAB continuously trains to validate their mission to serve as a rapid response force capable of meeting any mission requirement in order to execute global operations in support of 3rd ID and the U.S. Army.