DLA Land and Maritime images

Army Maj. Gen. Peter B. Andrysiak, commander of United States Army Alaska, tours the new Culinary Outpost kiosk at Fort Wainwright, Alaska, during a grand open ribbon cutting ceremony on July 22. The kiosk offers grab-and-go food items and provides an alternative to eating at a dining facility on the base.

Army Maj. Gen. Peter B. Andrysiak, commander of United States Army Alaska, tours the new Culinary Outpost kiosk at Fort Wainwright, Alaska, during a grand open ribbon cutting ceremony on July 22. The kiosk offers grab-and-go food items and provides an alternative to eating at a dining facility on the base.

Army Maj. Gen. Peter B. Andrysiak, commander of United States Army Alaska, tours the new Culinary Outpost kiosk at Fort Wainwright, Alaska, during a grand open ribbon cutting ceremony on July 22. The kiosk offers grab-and-go food items and provides an alternative to eating at a dining facility on the base.

Army Maj. Gen. Peter B. Andrysiak, commander of United States Army Alaska, tours the new Culinary Outpost kiosk at Fort Wainwright, Alaska, during a grand open ribbon cutting ceremony on July 22. The kiosk offers grab-and-go food items and provides an alternative to eating at a dining facility on the base.