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Deputy Director David Johns joined the supply chain early September, leading a workforce of 300 acquisition and customer support professionals who provide clothing and equipment valued at $2 billion dollars annually in support of both America’s warfighters and civilian agencies throughout the United States and around the world. Johns previously served as the Subsistence supply chain deputy director where he was responsible for overseeing the procurement and management of subsistence-related products ranging from operational rations to fresh fruits and vegetables.

Deputy Director David Johns joined the supply chain early September, leading a workforce of 300 acquisition and customer support professionals who provide clothing and equipment valued at $2 billion dollars annually in support of both America’s warfighters and civilian agencies throughout the United States and around the world. Johns previously served as the Subsistence supply chain deputy director where he was responsible for overseeing the procurement and management of subsistence-related products ranging from operational rations to fresh fruits and vegetables.

Deputy Director David Johns joined the supply chain early September, leading a workforce of 300 acquisition and customer support professionals who provide clothing and equipment valued at $2 billion dollars annually in support of both America’s warfighters and civilian agencies throughout the United States and around the world. Johns previously served as the Subsistence supply chain deputy director where he was responsible for overseeing the procurement and management of subsistence-related products ranging from operational rations to fresh fruits and vegetables.

Deputy Director David Johns joined the supply chain early September, leading a workforce of 300 acquisition and customer support professionals who provide clothing and equipment valued at $2 billion dollars annually in support of both America’s warfighters and civilian agencies throughout the United States and around the world. Johns previously served as the Subsistence supply chain deputy director where he was responsible for overseeing the procurement and management of subsistence-related products ranging from operational rations to fresh fruits and vegetables.