DLA Weapons Support (Columbus) images

Chief Warrant Officer 5 Charles Hunter, U.S. Army Reserve Command G-4 food advisor, receives a meal prepared by Soldiers assigned to the 731st Quartermaster Company during the evaluation operations portion of the Philip A. Connelly Competition at Camp Santiago Joint Training Center, Puerto Rico, March 19, 2026. The Department of the Army-level evaluation measures field feeding capabilities and ensures operational readiness, technical proficiency, and compliance with Army field feeding doctrine, food safety requirements and competition standards. (U.S. Army Reserve photo by Staff Sgt. David Cook)

Chief Warrant Officer 5 Charles Hunter, U.S. Army Reserve Command G-4 food advisor, receives a meal prepared by Soldiers assigned to the 731st Quartermaster Company during the evaluation operations portion of the Philip A. Connelly Competition at Camp Santiago Joint Training Center, Puerto Rico, March 19, 2026. The Department of the Army-level evaluation measures field feeding capabilities and ensures operational readiness, technical proficiency, and compliance with Army field feeding doctrine, food safety requirements and competition standards. (U.S. Army Reserve photo by Staff Sgt. David Cook)

Chief Warrant Officer 5 Charles Hunter, U.S. Army Reserve Command G-4 food advisor, receives a meal prepared by Soldiers assigned to the 731st Quartermaster Company during the evaluation operations portion of the Philip A. Connelly Competition at Camp Santiago Joint Training Center, Puerto Rico, March 19, 2026. The Department of the Army-level evaluation measures field feeding capabilities and ensures operational readiness, technical proficiency, and compliance with Army field feeding doctrine, food safety requirements and competition standards. (U.S. Army Reserve photo by Staff Sgt. David Cook)

Chief Warrant Officer 5 Charles Hunter, U.S. Army Reserve Command G-4 food advisor, receives a meal prepared by Soldiers assigned to the 731st Quartermaster Company during the evaluation operations portion of the Philip A. Connelly Competition at Camp Santiago Joint Training Center, Puerto Rico, March 19, 2026. The Department of the Army-level evaluation measures field feeding capabilities and ensures operational readiness, technical proficiency, and compliance with Army field feeding doctrine, food safety requirements and competition standards. (U.S. Army Reserve photo by Staff Sgt. David Cook)