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Tag: food

Nov. 23, 2019

Feeding the fight: The 776th EABS Services team

Logistics In Action: Article originally appeared on the 435th Air Expeditionary Wing website — The 776th Expeditionary Air Base Squadron Services team sustains the mission at Chabelley Airfield, Djibouti, by feeding, housing and providing entertainment to the men and women working on the installation and supporting the U.S. Air Force’s African partners in their efforts to prevent destabilization of the region.

Nov. 13, 2019

DLA: A lot going on below the surface

Most people know the Defense Logistics Agency supports the nation’s warfighters with almost everything they need to execute their missions. What they may not know is that DLA performs about 90 unique roles and missions that go beyond what most would expect of the agency.

Sept. 9, 2019

Much more than beans, bullets and band-aids: CLB-31 provides more than just sustainment for 31st MEU

Logistics In Action: Article originally appeared on the 31st Marine Expeditionary Unit website — Combat Logistics Battalion 31 is the Logistics Combat Element of the 31st Marine Expeditionary Unit. CLB-31 provides all elements of the MEU with combat service support and is comprised of various sections, to include motor transportation, engineers, explosive ordnance, maintenance, supply, landing support, and communications and health service support.

Aug. 26, 2019

This Is What We Do: Syrian Logistics Cell

Logistics In Action: Article originally appeared on the 1st Theater Sustainment Command website —Tucked away in northern Iraq is a small group of Mississippi Army National Guard Soldiers dedicated to coordinating and fulfilling the essential logistics needed for warfighters.

July 30, 2019

621st CRW teams up with joint partners in 'Southeast Asia' for exercise

Logistics In Action: Article originally appeared on the U.S. Air Force Expeditionary Center website — Nearly 1.6 million people are still trying to get their bearing after a 7.2-magnitude earthquake ravaged Southeast Asia. After a request for assistance from South Torbia, U.S. Transportation Command calls upon its premier response forces: 621st Contingency Response Wing, 689th Rapid Port Opening Element and the Defense Logistics Agency’s Rapid Deployment Team-Blue. This was the exercise scenario for Turbo Distribution 19-03, held July 18-24, 2019, at Contingency Operating Base Panther in North Vernon, Indiana.

June 7, 2019

DLA provides the food that fuels Marines

Food is the fuel that helps Marine recruits and careerists stay healthy for the demands of rigorous training and combat operations throughout their career.

May 13, 2019

Heating Up in The Kitchen

Logistics In Action: Article originally appeared on the U.S. Army Reserve website — U.S. Army Reserve units are here to partner with the Canadian Army for Maple Resolve 19-01. Maple Resolve is a multinational joint training exercise, with over seven countries and more than 6,000 troops, that is hosted by the Canadian Army. The cooks’ mission is to provide meals for the troops involved in the exercise to ensure they are nourished and ready for the task at hand. 

May 8, 2019

Subsistence supports Navy in first efforts to provide freeze-dried foods to submarine fleet

The Defense Logistics Agency Troop Support Subsistence supply chain began providing support to U.S. Navy culinary specialists assigned to submarines in its first ever freeze-dried food pilot program.

March 11, 2019

Oklahoma City Conducts Mobile Logistics Demonstration with T-AKE

Logistics In Action: Article originally appeared on the Commander of the U.S. 7th Fleet website — USS Oklahoma City (SSN 723) conducted a mobile logistics demonstration with the Lewis and Clark-class dry cargo ship USNS Cesar Chavez (T-AKE-14) in Apra Harbor, Guam March 11 in the first of many evolutions designed to evaluate supply ships’ ability to sustain submarine operations in an expeditionary setting.

Feb. 10, 2019

New culinary outpost kiosks tested at Fort Stewart

Logistics In Action: Article originally appeared on the U.S. Army Training and Doctrine Command website — The Army is rolling out programs to modernize aspects of lethality, including shooting, moving, communicating, training and sustaining. Part of that sustainment piece focuses on food operations by implementing Culinary Outpost Kiosks in installations, starting with a pilot program at Ft. Stewart, Ga.