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Unitized Group Ration - Heat & Serve (UGR - H & S)

UGR H&S Contract Information

Vendor Contract Solicitation
Sterling Foods SPE3S1-23-D-Z260
Mods (08-MAY-24): 2, 1

SPE3S1-22-D-Z245
Mods (08-MAY-24): 2, 1
SPE3S1-23-R-0002
Amendments: 1

SPE3S1-22-R-0004
Amendments: 54, 3, 2, 1
Wornick SPE3S1-22-D-Z241
Mods (08-MAY-24): 10, 9, 8, 7, 6, 5, 4, 3, 2, 1
SPE3S1-20-R-0009
Amendments: 3, 21
Ameriqual SPE3S1-22-D-Z240
Mods (08-MAY-24): 11, 10, 98, 7, 6, 5, 4, 3, 2, 1
SPE3S1-20-R-0009
Amendments: 3, 21
Oregon Freeze Dry SPE3S1-22-D-Z243
Mods (08-MAY-24): 3, 2, 1

SPE3S1-21-D-Z230
Mods (08-MAY-24): 9, 8, 7, 6, 5, 4, 3, 2, 1
SPE3S1-22-R-0003
Amendments: 3, 2, 1

SPE3S1-20-R-0005
Amendments: 2, 1
Valley Foods SPE3S1-22-D-Z242
Mods (08-MAY-24): 7, 6, 5, 4, 3, 2, 1
SPE3S1-20-R-0009
Amendments: 3, 21
Werling Meats SPE3S1-23-D-Z258
Mods (08-MAY-24): 3, 2, 1
SPE3S1-23-R-0001
No Amendments
Epic Foods

SPE3S1-21-D-Z231
Mods (08-MAY-24): 7, 6, 5, 4, 3, 2, 1

SPE3S1-20-R-0006
Amendments: 5, 4, 3, 2, 1

Envision, Inc. SPE3S1-20-D-Z220
Mods (08-MAY-24): 3, 2, 1, 1
SPE3S1-20-R-0008
No Amendments
OhSix

SPE3S1-22-D-Z251
Mods (08-MAY-24): 8, 7, 6, 5, 4, 3, 2, 1

SPE3S1-21-R-0010
Amendments: 2, 1

Nex-Xos

SPE3S1-22-D-Z250
Mods (08-MAY-24): 4, 3, 2, 1

SPE3S1-21-R-0010
Amendments: 2, 1

Atlantic

SPE3S1-22-D-Z249
Mods (08-MAY-24): 4, 3, 2, 1

SPE3S1-21-R-0010
Amendments: 2, 1

Sopakco SPE3S1-23-D-Z257
Mods (08-MAY-24): 321
SPE3S1-22-R-0017
Amendments: 1
LC Industries SPE3S1-20-D-Z215
Mods (08-MAY-24): 5, 4, 3, 2, 1
SPE3S1-19-R-0003
Amendments: 1
Gossner Foods SPE3S1-19-D-Z210
Mods (Available Upon Request)
SPE3S1-19-R-0001
Amendments: 1
Chef Minute Meals SPE3S1-22-D-Z252
Mods (08-MAY-24): 2, 1
SPE3S1-22-R-0009
No Amendments
Hershey SPE3S1-23-D-Z256
Mods (08-MAY-24): 2, 1
SPE3S1-22-R-0015
Amendments: 3, 2, 1
Mars Chocolate SPE3S1-21-D-Z238
Mods (08-MAY-24): 2, 1
SPE3S1-21-Q-0004
No Amendments
Guy R Corr SPE3S1-24-D-5001
Mods (08-MAY-24): 1
SPE3S1-23-Q-0001
No Amendments
Lighthouse SPE3S1-21-D-Z236
Mods (08-MAY-24): 4, 32, 1
SPE3S1-21-R-0005
No Amendments

National Stock Numbers (NSNs) for UGR-H&S

Breakfast
NSN Description
8970-01-529-6781 Menu 1
8970-01-529-6782 Menu 2
8970-01-529-6785 Menu 3
8970-01-686-1714 Menu 4
8970-01-696-1647 Menu 5

Lunch/Dinner
NSN Description
8970-01-432-9943 Menu 1
8970-01-432-9951 Menu 2
8970-01-432-9959 Menu 3
8970-01-432-9963 Menu 4
8970-01-432-9976 Menu 5
8970-01-432-9988 Menu 6
8970-01-432-9999 Menu 7
8970-01-433-0008 Menu 8
8970-01-433-0018 Menu 9
8970-01-432-9946 Menu 10

What is it?

The Unitized Group Ration - Heat and Serve (UGR-H&S) is used to sustain military personnel during worldwide operations that allow organized food service facilities. The UGR-H&S is designed to maximize the use of commercial items and to simplify the process of providing high quality food service in a field environment. All components for a complete 50-person meal are included in the UGR-H&S, with the exception of mandatory supplements, such as milk and cold cereal, and optional enhancements like bread and fresh fruit and vegetables. The UGR-H&S module is characterized by tray pack entrees and starches/desserts. Currently there are 5 breakfast and 10 lunch/dinner menus available. There is no minimum ordering quantity required (i.e. orders for single modules are accepted). The UGR-H&S Option is unitized into 3 boxes, which places 2 Fifty (50) Soldier menus on one tier of a pallet. One tier provides 100 meals and one pallet (4 tiers) provides 400 meals. UGR-H&S average weight and cube per module is 124.5 lbs and 5.25 cubic feet.

What's in it?

The UGR HEAT AND SERVE (UGR-H&S) traypack components are thermally processed, pre-prepared, shelf-stable foods, and currently packaged in hermetically sealed, half-size steam table containers. The container also serves as the heating pan and serving tray. With the exception of mandatory supplements, such as bread, milk and cold cereal, and optional enhancements like fresh fruit, vegetables, and salad, the 5 breakfast and 10 lunch/dinner menus contain all food items and disposable items (cups, compartment trays, and trash bags) necessary to feed 50 individuals. Each menu, including mandatory enhancements, provides an average of 1450 kilocalories (14% protein, 32% fat, and 54% carbohydrates) per serving.

How long will it last?

The UGR-H&S option has a minimum shelf life of 18 months at 80 degrees F.

How can I order it?

Each individual meal module has a National Stock Number (NSN). Requisitions are processed according to the supply procedures for each Military Service. Point of contact is at (215) 737-4360, DSN: 444-4360.

We can only sell Operational Rations (MREs, UGRs, etc) to the U.S. Military Services and other authorized federally-funded agencies. We can not sell to the private sector (individual, business, or other organizations). For further information, please read our Customer Eligibility Policy.

Ordering lead-time

CONUS - 7 to 10 BUSINESS days
Hawaii & Alaska - 45-60 days
OCONUS - 60 to 90 days

Associated Documents